Laddu Recepies

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AVAL LADDU

INGREDIENTS 

Aval - 2 cups

Sugar - 1 cup

Cardamon - (3-4)

Ghee - (4-5)  tbsp

Cashew nut - 10 

Raisins - 10

PREPARATION TIME - 15 minutes

SERVE - 15 laddus

PREPARATION

• Take the aval and remove the dust using a sieve.
• Repeat the process until the dust particles are removed.
• Grind the aval using a mixie and make it into powder.
• Grind the sugar with cardamon and make it into powder
•  Roast the aval powder in a kadai for 2-3 minutes.
• Add the sugar cardamon powder to the aval powder.
• Keep stirring till both the powder blends well.
• Add the cashew nut and raisins.
• Now add ghee little by little and mix it well.
• Make it as small laddus.  

Tasty Aval laddu is ready.This laddu is a healthy snack.We can prepare this laddu as prasadam during poojas.

SWEET ROASTED GRAM LADDU

INGREDIENTS

Roasted gram/Buna chenna/pottu kadalai

Sugar

Cardamon 

Ghee

PREPARATION

Mix the buna chenna and sugar in a mixer grinder.Make it into a fine powder.

Take a kadai and heat little ghee.

Roast the buna chenna powder in the kadai slightly.

Mix ghee to the roasted powder and make it into small balls.

Yummy and protein rich sweet roasted gram laddu is ready :):):)It s a tasty snack.Even kids will love this so much:)